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Life and Cooking with CNTO

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Today's Menu:

Brown lentil with tomato and a lot of pepper, paprika and chilly (this one is gonna burn twice)
Fresh beans with savory
Cordon-Bleu (Cheese) - again, vegetarian variant. Pretty good... with some ketchup
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Posted Mar 20, 18
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And my evening menu:

Same Steak (rest from before)
Pasta (wholemeal)
Fennel and coli-flower with cumin
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Posted Mar 20, 18
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Seb
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The amount of likes on Dula's first 2 posts says a lot about CNTO.
Posted Mar 20, 18 · Last edited Mar 20, 18
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I made some pancakes! I apologise, it has been brought to my attention that I actually made crepes.
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Posted Mar 22, 18 · Last edited Mar 22, 18
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Discharged (CNTO Alumni)
I love pancakes well proper ones like this anyway!! :thumb:
Posted Mar 22, 18
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Oh Shails why did you show me those lemon bastards D: Now I have a hankering for those. I demand that you make me some right now!
Posted Mar 22, 18
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How about some egg and bacon "muffins" with a side of fresh cheese? Very tasty, very handsome!
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Posted Mar 24, 18
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Miam miam :cool: reminds me of how much i miss beacon :cry:
Posted Mar 24, 18
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And another one for you guys (probably nobody will like it). But hey, here it is...

Fresh Beans with Pepper, Chilli, Salt, Onions
Broccoli
Plaine Rice
Yellow Paprika with Onion and Garlic
Red Chili Sauce
A big bunch of cabbage salade with roasted sesame and curry
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Posted Mar 25, 18
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Made a cake with lots of butter and sugar and everything nice. Dulabu yours might be a meal of champions but mine is the dessert of gods

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Posted Mar 26, 18 · OP
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